rmatitle02ristorante michelangelo
rma

Desserts

Tiramisu
 
£6.25
Sponges soaked in espresso coffee interlayered by Mascarpone, Marsala wine and egg cream
   

Baci di dama (Lady's kisses)
 
£6.25
Amaretto (almond flavoured) biscuits soaked in coffee, filled with Nutella chocolate and Mascarpone, coated with grated coconut
   

Panna Cotta
 
£6.35
A very delicate milk cream flavoured with lemon zest and topped with summer fruit coulis marinated in Port wine (Gluten free)
   

Baileys Pot
 
£6.25
A delicious homemade ice cream made from Bailey's mousse enriched with toasted hazelnuts and chocolate chips (Gluten free)
   

Torta Al Cioccolato
 
£6.25
Pure dark chocolate, eggs and butter are the ingredients for this very popular Italian choclate cake known as 'Barozzi' (Gluten free). Served with a scoop of mint ice cream
   

Sgroppino
 
£6.75
A refeshing combination of lemon sorbet and Limoncello liqueur from 'Oh Sole Mio' land
   

Affogato
 
£6.75
Two scoops of vanilla ice cream drowned in Espresso coffee. Topped with cream and chocolate curl
   

Gelati
 

A choice of:
ICE CREAM : Vanilla / Chocolate / Mint / Pistachio
SORBET: Lemon / Pear / Raspberry

One scoop £2.95
Two scoops £3.95
Three scoops £5.15

   

Cheese board
 
£7.50
Pecorino Toscano (Tuscany sheep cheese), Caprino (goat cheese), Dolcelatte and Parmesan served with grape, celery and ciabatta bread